Regionale Küche Feinstes vom MeisterkochMeals · 4038413483505

Grünkohl mit Mettenden

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health: Critical
Chemical concern: Not assessed

Allergens

Celery
Dairy
Gluten
Mustard
Peanut
Soy
Tree nuts

Declared on pack via Open Food Facts · updated 21 Mar 2026

Kale43%No flag›
Mettenden18.5%No flag
Pork meat10.6%No flag
Bacon4%No flag
Salt0.4%No flag›
Dextrose0.4%No flag›
Spice0.4%No flag›
Spice extract0.4%No flag›
Antioxidant0.4%No flag
Natriumascorbat · E3010.4%No flag
Preservative0.4%No flag
Natriumnitrit · E2500.4%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Pork collagen0.4%No flag›
Smoke1.1%No flag
Potato10%No flag›
Water9.7%No flag›
Onion6.3%No flag›
Rapeseed oil4.7%No flag›
Mustard3.8%No flag
Water1.9%No flag›
Mustard seed0.9%No flag›
Spirit vinegar0.5%No flag
Salt0.2%No flag›
Spice0.1%No flag›
Sugar0.1%No flag›
Oat flakes2%No flag
Bacon1%No flag
Pork meat0.5%No flag
Salt0.3%No flag›
Preservative0.1%No flag
Natriumnitrit · E2500.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Dextrose<0.1%No flag›
Stabiliser<0.1%No flag
Sodium citrate<0.1%No flag›
Antioxidant<0.1%No flag
Natriumascorbat · E301<0.1%No flag
Ascorbinsäure · E300No flag
Glucose syrupNo flag›
Spice extractNo flag›
SmokeNo flag
Sugar0.5%No flag›
Salt0.3%No flag›
Spice0.1%No flag›
Glucose syrup<0.1%No flag›
Starch<0.1%No flag›
Maltodextrin<0.1%No flag›
ThickenerNo flag
Xanthan · E415No flag
SäuerungsmitNo flag
TelNo flag
Citronensäure · E330No flag
Acidity regulatorNo flag
SodiumNo flag›
Carbonate · E502No flag
Natriumacetate · E262No flag
AntioxidantNo flag
Ascorbinsäure · E300No flag
Im Betrieb werden auch EierNo flag
PeanutNo flag›
MilkNo flag›
SoyaNo flag›
CeleryNo flag›
NutNo flag›
Sulfit verarbeitetNo flag

Show original label text

Grünkohl 43%, Mettenden 18,5% (Schweinefleisch, Speck, Speisesalz, Dextrose, Gewürze, Gewürzextrakte, Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Schweinedarm, Rauch), Kartoffeln, Wasser, Zwiebeln, Rapsöl, Senf (Wasser, Senfsaaten, Branntweinessig, Salz, Gewürze, Zucker), Haferflocken, Speck (Schweinefleisch, Speisesalz, Konservierungsstoff: Natriumnitrit, Dextrose, Stabilisator: Natriumcitrat, Antioxidationsmittel: Natriumascorbat, Ascorbinsäure, Glukosesirup, Gewürzextrakte, Rauch), Zucker, Speisesalz, Gewürze, Glukosesirup, Stärke, Maltodextrin, Verdickungsmittel: Xanthan; Säuerungsmit - tel: Citronensäure; Säureregulatoren: Natrium - carbonate, Natriumacetate; Antioxidationsmittel: Ascorbinsäure. Im Betrieb werden auch Eier, Erdnüsse, Milch, Soja, Sellerie, Schalenfrüchte und Sulfit verarbeitet.

Alerts

Declared allergens

This product declares Celery, Dairy, Gluten, Mustard, Peanut, Soy, Tree nuts.

Declared on pack via Open Food Facts · updated 21 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern

Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 20 ingredients yet.

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28 items

Grünkohl mit Mettenden

Ingredients

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Nutrition profile and additives of concern

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