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Asset write on fetch
- Water50%—›
- Huile ce colza25%—
- Buttermilk12.5%—›
- Mg12.5%—›
- Alcohol vinegar6.3%—
- Sugar3.1%—›
- Onion1.6%—›
- Salt0.8%—›
- Hard cheese0.8%—
- Lysozyme from eggs0.8%—
- Modified corn starch—›
- Milk proteins—›
- Jus de citrons à base de jus de citron concentré—
- Spice—›
- Thickener—
- E415—
Show original label text
Eau, huile ce colza, lait fermenté (1,5% MG), vinaigre d'alcool, sucre, oignons, sel, 2% fromage à pâte dure râpé (contient lysozyme d'œuf), amidon modifié de maïs, protéines de lait, jus de citrons à base de jus de citron concentré, épices (dont céleri), épaississant (gomme xanthane).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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