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- Fullkorn havreflak44.6%—
- Sugar13.3%—›
- Sunflower oil8.5%—›
- Oligofructose7.5%—
- Fullkorn hveteflak6.5%—
- Rice flour3.3%—›
- Glucose3.3%—›
- Fruktose sirup3.3%—
- Wheat gluten3.3%—›
- Karamellsirup3.3%—
- Byggmaltmel1.7%—
- Salt<0.1%—›
- Hvetemaltmel<0.1%—
- Barley malt extract<0.1%—
- Antioxidant1.6%—
- E3061.6%—
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62 g fullkorn _havreflak_, 14 g sukker, 8,5 g solsikkeolje, 7 g oligofruktose, 6,5 g fullkorn _hveteflak_, 5 g rismel, 4 g glukose - fruktose sirup, _hvetegluten_, karamellsirup, _byggmaltmel_, salt, _hvetemaltmel_, _byggmaltekstrakt_, antioksidant (E 306).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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