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- Raw kombucha54.5%—
- Carbonated water28.4%—›
- Sugar13.1%—›
- Black tea leaf6.5%—›
- Green tea leaf6.5%—›
- Kombucha culture22.7%—
- Yeast11.4%—›
- Bacteria cultures11.4%—
- E96811.4%—
- Hibiscus tea flavor5.7%—
- Natural blackberry flavor2.8%—
- Natural strawberry flavouring1.4%—
- Natural vanilla extract0.7%—
- Natural caramel flavouring0.4%—
- Coffee bean0.2%—›
- Ginseng<0.1%—›
- Stevia extract<0.1%—›
- E960<0.1%—
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organic raw kombucha (carbonated water, sugar*, black tea leaves*, green tea leaves*), kombucha culture* (yeast, bacteria cultures), erythritol*, hibiscus tea flavor, natural blackberry flavor, natural strawberry flavor, natural vanilla extract*, natural caramel flavor, coffee bean extract, ginseng extract, stevia extract (steviol glycosides)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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