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  3. Carrots With Ranch Dip
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Renaissance Food Group·Plant Based Foods And Beverages · 0826766141487

Carrots With Ranch Dip

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Carrots52.6%—›
  • Ranch dip23.7%—
  • Low fat buttermilk11.8%—
  • Skimmed milk5.9%—
  • Whey3%—›
  • Water1.5%—›
  • Skimmed milk0.7%—
  • Whey0.4%—›
  • Corn starch0.2%—›
  • Tapioca starch<0.1%—
  • E339ii<0.1%—
  • Carrageenan gum<0.1%—›
  • E410<0.1%—
  • Microbial culture<0.1%—
  • Canola oil11.8%—›
  • Water5.9%—›
  • Non fat sour cream3%—
  • Cultured skim milk1.5%—
  • Corn starch0.7%—›
  • Tapioca starch0.4%—
  • Carrageenan gum0.2%—›
  • E4100.2%—
  • Sugar1.5%—›
  • Distilled vinegar0.7%—›
  • Egg yolk0.4%—›
  • Salt0.2%—›
  • Dried carrots<0.1%—
  • Maltodextrin<0.1%—›
  • Modified corn starch<0.1%—›
  • Dried onion cider vinegar natural flavors<0.1%—
  • Dried garlic—›
  • E415—
  • Carrageenan gum—›
  • Spices dried green onion—
  • Colour—
  • E270—
  • Sodium phosphates (E339)⚠ Low
Show original label text

Carrots, ranch dip (low fat buttermilk [skim milk, whey, water, skim milk solids, whey solids, corn starch, tapioca starch, disodium phosphate, carrageenan gum, locust bean gum, culture), canola oil, water, non fat sour cream [cultured skim milk, corn starch, tapioca starch, carrageenan gum, locust bean gum], sugar, distilled vinegar, egg yolk, salt, dried carrots, maltodextrin, modified corn starch, dried onion cider vinegar natural flavors, dried garlic, xanthan gum, carrageenan gum, spices dried green onion, artificial color, lactic acid).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01CARROTCompoundNot assessed
  2. 02CANOLA OILCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05ACETIC ACIDActiveNot assessed
  6. 06VINEGARCompoundNot assessed
  7. 07EGG YOLKCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09MALTODEXTRINCompoundNot assessed
  10. 10HETASTARCHCompoundNot assessed
  11. 11DRIED GARLICCompoundNot assessed
  12. 12CARRAGEENANCompoundNot assessed

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