Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Club sub
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Wheat deli roll55%No flag
- Fortified wheat flour27.9%No flag
- Niacin · E3756.9%No flag
- Riboflavin · E1010.9%No flag
- Whole wheat flour3.4%No flag
- Contains 1.5% and less of each of0.8%No flag
- Caramel color · E150a<0.1%No flag
- Flour treatment agent<0.1%No flag
- Diacetyl tartaric acid esters of mono- and diglyceridesNo flag
- Sodium stearoyl lactylate · E481No flag
- Mono- and diglycerides · E471No flag
- Ethoxylated mono- and diglyceridesNo flag
- Potassium iodate · E917No flag
- Ascorbic acid · E300No flag
- L-cysteine · E920No flag
- Azodicarbonamide · E927aNo flag
- Polysorbate 60 · E435No flag
- Black forest ham22.5%No flag
- Sodium phosphate · E3390.8%No flag
- Sodium erythorbate · E3160.8%No flag
- Sodium nitrite · E2500.8%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- With caramel color · E150a5.1%No flag
- Oven roasted turkey breast11.3%No flag
- Broth5.6%No flag
- Sodium phosphate · E3391%No flag
- Baby swiss cheese1%No flag
- Pasteurised milk0.5%No flag
- Lactic ferments0.2%No flag
- Microbial coagulating enzyme0.1%No flag
- Bacon1%No flag
- No nitrite and nitrate added except as naturally occurring in sea salt and celery juice powder0.8%No flag
- Cured with0.4%No flag
- Natural flavouring0.1%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Wheat deli roll (enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, wheat bran, whole wheat flour, yeast, contains 1.5% or less of each of: wheat gluten, sugar, salt, honey, caramel color, dextrose, malted barley flour, dough conditioners [diacetyl tartaric acid esters of mono and diglycerides, sodium stearoyl lactylate, mono and diglycerides, ethoxylated mono and diglycerides, potassium iodate, ascorbic acid, enzymes, l-cysteine, azodicarbonamide, polysorbate 60]. may contain soybean), black forest ham (cured with water, salt, dextrose, sugar, sodium phosphate, honey, sodium erythorbate, sodium nitrite, coated with caramel color), oven roasted turkey breast, turkey broth, salt, sodium phosphate (coated with salt, spice, paprika, parsley, turmeric), baby swiss cheese (pasteurized milk, cheese cultures, salt, microbial enzymes), bacon - no nitrite or nitrate added except as naturally occurring in sea salt and celery juice powder (cured with: water, sea salt, cane sugar, natural flavors), lettuce.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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