Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Pinwheel Turkey Platter
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Honey turkey breast58.3%No flag
- Broth14.1%No flag
- Sodium phosphate · E3390.8%No flag
- Sodium erythorbate · E3160.8%No flag
- Sodium nitrite · E2503.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Lavash20.8%No flag
- Niacin · E3750.7%No flag
- Riboflavin · E1010.3%No flag
- Filtered water5.2%No flag
- Cultured wheat0.8%No flag
- Citric acid · E3303%No flag
- Havarti cheese10.4%No flag
- Pasteurised milk5.2%No flag
- Lactic ferments2.6%No flag
- Microbial rennet1.9%No flag
- Cream cheese5.2%No flag
- Pasteurized milk and cream2.6%No flag
- Lactic ferments1.3%No flag
- Stabiliser0.7%No flag
- Carob bean and xanthan and guar gums0.7%No flag
- Citric acid · E3300.3%No flag
Show original label text
Honey turkey breast (turkey breast meat, turkey broth, honey, sugar, salt, sodium phosphate, sodium erythorbate, sodium nitrite), lavash (enriched unbleached wheat flour [malted barley flour, iron, thiamine mononitrate, niacin, riboflavin, folic acid], filtered water, sea salt, yeast, cultured wheat, citric acid), havarti cheese (pasteurized milk, cheese culture, salt, microbial rennet), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), lettuce, roasted red peppers (roasted red peppers, water, salt, citric acid).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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