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Choucroute Cuisinée à la Graisse d'Oie, Riesling et Lardons
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Potassium nitrate).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 24 Mar 2026
Ingredients
- Sauerkraut50%No flag
- Lardons 5 % poitrine de porc25%No flag
- Conservateurs e2501.6%No flag
- E2520.8%Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- Natural flavouring0.4%No flag
- Antioxidant0.2%No flag
- E3160.2%No flag
- Goose fat<0.1%No flag
- Riesling 2 % épicesNo flag
- AntioxidantNo flag
Show original label text
Choucroute (chou, sel), lardons 5 % poitrine de porc, eau, sel, dextrose, conservateurs E250-E252, arômes naturels, antioxydant E316, poudre d'oignon), graisse d'oie 3,3 %, Riesling 2 % épices, antioxydant : E300.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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