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- Oat flakes53.8%—
- Sugar16.7%—›
- Flour14.7%—›
- Wheat flour7.4%—›
- E3753.7%—
- Reduced iron1.8%—›
- Thiamin mononitrate0.9%—›
- E1010.5%—
- Folic acid0.2%—›
- Barley malt flour0.1%—›
- Enzyme0.1%—›
- Brown sugar7.4%—›
- Corn syrup solids3.7%—›
- Less than 2% of1.8%—
- Canola0.9%—›
- Soya oil0.9%—›
- Molasses powder0.9%—
- E500ii0.5%—
- Spice0.2%—›
- Salt0.1%—›
- Natural flavouring<0.1%—
- Colour<0.1%—
- E160b<0.1%⚠ Low
- E100<0.1%—
- Soya lecithin<0.1%—›
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ROLLED OATS, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, ENZYMES), BROWN SUGAR, CORN SYRUP SOLIDS. LESS THAN 2% OF: CANOLA OR SOYBEAN OIL, MOLASSES POWDER, BAKING SODA, SPICES, SALT, NATURAL FLAVOR, COLOR (ANNATTO, TURMERIC), SOY LECITHIN.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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