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- Praliné29%—
- Sugar19.3%—›
- Almond4.8%—›
- Hazelnut praline4.8%—
- Milk chocolate16%—
- Sugar8.2%—›
- Cocoa butter3.9%—›
- Whole milk powder2%—›
- Cocoa paste1%—
- Lactose0.5%—›
- Whey powder0.2%—
- Emulsifier0.2%—
- Soya lecithin0.2%—›
- White chocolate15.5%—
- Sugar7.9%—›
- Whole milk powder3.8%—›
- Cocoa butter1.9%—›
- Skimmed milk powder0.9%—
- Emulsifier0.5%—
- Soya lecithin0.5%—›
- Natural vanilla flavouring0.5%—
- Vegetable fat12.4%—
- Palm oil6.4%—›
- Palm kernel fat5.9%—
- Sugar10.1%—›
- Cocoa paste8.6%—
- Dark chocolate4.7%—
- Cocoa paste2.5%—
- Sugar1.1%—›
- Butterfat0.6%—›
- Cocoa butter0.3%—›
- Emulsifier0.3%—
- Soya lecithin0.3%—›
- Butterfat2.4%—›
- Grains de nougatine1%—
- Sugar0.8%—›
- Hazelnut0.3%—›
- Emulsifier0.2%—
- Monostéarate de glycérol0.2%—›
- Sunflower oil<0.1%—›
- Fat reduced cocoa powder<0.1%—
- Glucose syrup<0.1%—›
- Wheat flour<0.1%—›
- Malted barley—›
- Salt—›
- Natural flavouring—
- Walnut—›
- Cashew nuts—
- Pecan nut—›
- Pistachio nuts—
- Euf—
- Chocolat au lait à 31% de cacao minimum—
- Chocolat blanc à 24% de beurre de cacao minimum—
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Praliné 29% (sucre, amandes, noisettes), chocolat au lait (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lactose (lait), lactosérum en poudre (lait), émulsifiant : lécithine de soja), chocolat blanc (sucre, lait entier en poudre, beurre de cacao, lait écrémé en poudre, émulsifiant : lécithine de soja, arôme naturel de vanille), graisses végétales (palme et palmiste), sucre, pâte de cacao, chocolat noir (pâte de cacao, sucre, beurre concentré (lait), beurre de cacao, émulsifiant : lécithine de soja), beurre concentré (lait), grains de nougatine 1% (sucre, noisettes torréfiées), émulsifiant : monostéarate de glycérol, huile de tournesol, cacao maigre en poudre, sirop de glucose, farine de blé, malt d'orge, sel, arômes naturels. Présence possibled'arachide, noix, noix de cajou, noix de pécan, pistache et euf. Chocolat au lait à 31% de cacao minimum. Chocolat blanc à 24% de beurre de cacao minimum.
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