Declared allergens
This product declares Egg, Shellfish.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Garnelensalat in Cocktailsauce
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium metabisulphite).
- Critical
Allergens
- Egg
- Shellfish
Declared on pack via Open Food Facts · updated 26 Mar 2026
Ingredients
- Spirit vinegar3.1%No flag
- Tomato puree1.4%No flag
- Brandy0.4%No flag
- Herb<0.1%No flag
- Citronensäure · E330<0.1%No flag
- ThickenerNo flag
- Xanthan · E415No flag
- Guarkernmehl · E412No flag
- AntioxidantNo flag
- Natriummetabisulfit · E223Moderate
Sulphite; asthma/allergic-type reactions.
- Aus BodenhaltungNo flag
Show original label text
Garnelen* 55%, Rapsöl, Wasser, Zucker, Branntweinessig, Eigelb**, Tomatenmark 1,4%, Weinbrand, Stärke, Speisesalz, Kräuter, Gewürze, Säuerungsmittel Citronensäure, Verdickungsmittel (Xanthan, Guarkernmehl), Antioxidationsmittel Natriummetabisulfit. **aus Bodenhaltung
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 13 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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