Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Spinat-Ricotta Tortelloni
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Dough73%No flag
- Whole egg8%No flag
- Filling27%No flag
- Molkeneiweißkäse Ricotta4.6%No flag
- Sweet whey2.8%No flag
- Whipped cream0.9%No flag
- Citronensäure · E3300.2%No flag
- Emmental2.8%No flag
- Iodised salt0.6%No flag
- Kaliumjodat · E9170.3%No flag
Show original label text
Teig 73% (_Hartweizengrieß_, Wasser, _Vollei_ 8%, Sonnenblumenöl), Füllung 27 % (Spinat 24%, _Hartweizengrieß_, Molkeneiweißkäse Ricotta 17% (_Süßmolke_, _Schlagsahne_, _Milch_, Speisesalz, Säuerungsmittel Citronensäure), _Emmentaler_, Sonnenblumenöl, _Weizenmehl_, _Sahne_, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Knoblauch, Zucker, _Butter_, Gewürze)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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