Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Tortellini Spinat-Ricotta
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Dough73%No flag
- Whole egg12%No flag
- Filling0.8%No flag
- Molkeneiweißkäse RicottaNo flag
- EmmentalNo flag
- SonneblumenölNo flag
- Iodised saltNo flag
Show original label text
Teig 73%: _Hartweizengrieß_, Wasser, _Vollei_ 12%, Sonnenblumenöl. Füllung 27%: Spinat 24%, _Hartweizengrieß_, _Molkeneiweißkäse_ _Ricotta_ 17%, _Emmentaler_, Sonneblumenöl, _Weizenmehl_, _Sahne_, jodiertes Speisesalz, Knoblauch, Zucker, _Butter_, Gewürze
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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