Image cache
Greenveil proxy cache
Asset write on fetch
Salami
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork meat67.6%No flag
- Beef meat16.2%No flag
- Antioxidant0.3%No flag
- Natriumascorbat · E3010.3%No flag
- Preservative0.3%No flag
- Natriumnitrit · E2500.3%No flag
- Maturing ferments0.3%No flag
- Beech wood smoke0.3%No flag
- Salami werden hergestellt aus 106 g Schweinefleisch und 38g Rindfleisch9%No flag
Show original label text
Schweinefleisch', Rindfleisch', Meersalz, Traubenzucker', Gewürze, Zucker', Antioxidationsmittel (Natriumascorbat), Konservierungsstoff (Natriumnitrit), Reifekulturen, Buchenholzrauch. aus kontrolliert biologischer Landwirtschaft. 100 g Bio-Salami werden hergestellt aus 106 g Schweinefleisch und 38g Rindfleisch. Kann Spuren von Milcheiweiß enthalten.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
11 items
Your context
Recent scans
See allProducts you open appear here on this device.