Declared allergens
This product declares Egg, Mustard.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Eiersalat mit Gurken
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Essigsäure · E2600.2%No flag
- Barn eggs0.2%No flag
- Rapeseed15.8%No flag
- Cucumber or gherkin13%No flag
- Spirit vinegar3%No flag
- Mustard0.4%No flag
- Spirit vinegar<0.1%No flag
- Iodised salt<0.1%No flag
- Kaliumiodat · E917<0.1%No flag
- Herb<0.1%No flag
- Tomato puree<0.1%No flag
- Hydrolysed vegetable proteinNo flag
- ThickenerNo flag
- Guarkernmehl · E412No flag
- Xanthan · E415No flag
- FlavouringNo flag
- Rewe nan 2902641No flag
Show original label text
50% EIER gekocht (EIER, Salz, Säuerungsmittel: Essigsäure. *EIER aus Bodenhaltung)], pflanzliches öl (Raps, Sonnenblume), 13% Gurken, Zwiebeln, Branntweinessig, Wasser, Zucker, SENF (Wasser, SENFSAAT, Branntweinessig, Speisesalz, Gewürze), EIGELB, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Gewürze, Kräuter, Tomatenpüree, aufgeschlossenes Pflanzeneiweiß, Maltodextrin, Dextrose, modifizierte Stärke, Verdickungsmittel Guarkernmehl und Xanthan, Aroma. (EIER gekocht: REWE NAN 2902641)
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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