Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Wildlachs
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Fish
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Wild salmon83.3%No flag
- Acidity regulator1.7%No flag
- Natriumlactat · E3251.7%No flag
- Beech wood smoke1.7%No flag
- Spezies1.7%No flag
- Wild salmon0.8%No flag
- Fanggebiet0.8%No flag
- Gefangen im Nordostpazifik FAO 67 Subfanggebiet1.7%No flag
- Golf von Alaska0.8%No flag
- Usa0.8%No flag
- Östliche Beringsee1.7%No flag
- USA Fangmethode1.7%No flag
- Kiemennetze und vergleichbare Netze0.8%No flag
- Treibnetze0.8%No flag
- Verbrauchertipp0.8%No flag
- Bitte nehmen Sie den Wildlachs ca1.7%No flag
- 15 Minuten vor dem Servieren aus der Verpackung1.7%No flag
- So entfaltet sich sein volles Aroma am besten! Bei maximal + 7°C zu1.7%No flag
Show original label text
Wildlachs, Speisesalz, Säureregulator: Natriumlactat, Buchenholzrauch. Spezies: Wildlachs (Oncorhynchus nerka) Fanggebiet: gefangen im Nordostpazifik FAO 67 Subfanggebiet: Golf von Alaska/ USA, östliche Beringsee/ USA Fangmethode: Kiemennetze und vergleichbare Netze (Treibnetze) Verbrauchertipp: Bitte nehmen Sie den Wildlachs ca. 15 Minuten vor dem Servieren aus der Verpackung. So entfaltet sich sein volles Aroma am besten! Bei maximal + 7°C zu
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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