Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
frei von Helles Brot
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Natural sourdough15%No flag
- Millet flour2.8%No flag
- Quinoa flour1.4%No flag
- Apfelfasern2.1%No flag
- Thickener<0.1%No flag
- Hydroxypropylmethylcellulose · E464<0.1%No flag
Show original label text
Wasser, Maisstärke 19 %, Natursauerteig 15 % (Reismehl, Hirsemehl, Quinoamehl, Wasser), Reismehl, Invertzuckersirup, Flohsamenschalen, Apfelfasern, Erbsenfasern, Reisstärke, Sonnenblumenöl, Sojaprotein, Hefe, Speisesalz, Verdickungsmittel (Hydroxypropylmethylcellulose). Kann Spuren von Sesam und Mandeln enthalten.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Rice StarchLow concern
5 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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