Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 1 Mar 2026
Tortellini Formaggio e ricotta
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 1 Mar 2026
Ingredients
- Breadcrumbs23.9%No flag
- Soft wheat flour17.3%No flag
- Vegetable margarine6.7%No flag
- Coconut fat3.5%No flag
- Molkeneiweißkäse-Ricotta1.7%No flag
- Whey product0.3%No flag
- Gorgonzola g1.6%No flag
- Pecorino Romano g.U1.4%No flag
- Sheeps milk0.9%No flag
- Mozzarella1%No flag
- Parmigiano Reggiano g.U0.2%No flag
Show original label text
Hartweizengrieẞ, Paniermehl (Weichweizenmehl, Speisesalz), Eier 11,6%, Pflanzenmargarine (Kokosnussfett, Sojabohnenöl, Sonnenblumenöl, Rapsöl, Wasser), Molkeneiweißkäse-Ricotta 1,7% (Milch, Molkenerzeugnis, Speisesalz), Gorgonzola g. U. 1,5% (Milch, Speisesalz, Lab), Pecorino Romano g.U. 1,4% (Schafsmilch, Speisesalz, Lab), Mozzarella 1% (Milch, Speisesalz, Lab), Parmigiano Reggiano g.U. 0,2% (Milch, Speisesalz, Lab), Speisesalz.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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