Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Club Sandwich
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Mehrkornbrot48%No flag
- Wheat sourdough6%No flag
- Oat flakes0.8%No flag
- Wholemeal rye groats<0.1%No flag
- Whole wheat groats<0.1%No flag
- Wheat proteinNo flag
- WeizenröstmalzmehlNo flag
- Acidity regulatorNo flag
- Natriumacetate · E262No flag
- Malted wheat flourNo flag
- Salatmayonnaise17%No flag
- Spirit vinegar0.5%No flag
- Hähnchenbrustfiletwürfel gewürzt17.5%No flag
- Gebraten12%No flag
- Chicken breast fillet11.7%No flag
- Frühstücksspeck gebraten2.8%No flag
- Geräuchert2.8%No flag
- Pork meat1.4%No flag
- Antioxidant0.2%No flag
- Natriumascorbat · E301<0.1%No flag
- Natriumcitrate · E331<0.1%No flag
- Preservative<0.1%No flag
- Natriumnitrit · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Natriumacetate · E262<0.1%No flag
- Smoke<0.1%No flag
- EndiviensalatNo flag
- GurkenscheibenNo flag
Show original label text
Mehrkornbrot 48 % (Weizenmehl, Wasser, Weizensauerteig (Wasser, Weizenmehl), Leinsamen, Hefe, Haferflocken, Sonnenblumenkerne, Weizenspeisekleie, Roggenvollkornschrot, Weizenvollkornschrot, Rapsöl, Invertzuckersirup, Speisesalz, Weizeneiweiß, Malzextrakt (Gerstenmalz, Wasser), Weizenröstmalzmehl, Säureregulator (Natriumacetate), Weizenmalzmehl, Ackerbohnenmehl), Salatmayonnaise 17% (Rapsöl, Wasser, Zucker, modifizierte Stärke, Branntweinessig, Eigelb, Speisesalz, Sonnenblumenöl, Gewürze), Hähnchenbrustfiletwürfel gewürzt, gebraten 12% (Hähnchenbrustfilet 11,7%, Speisesalz, Dextrose), Frühstücksspeck gebraten, geräuchert 8,7% (Schweinefleisch, Wasser, Speisesalz, Antioxidationsmittel (Natriumascorbat, Natriumcitrate), Konservierungsstoff (Natriumnitrit, Natriumacetate), Gewürzextrakte, Rauch), Endiviensalat 5,5%, Tomaten 4,5%, Gurkenscheiben 3,5%
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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