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Sauce bolognaise
Reynaud De PernesCondiments · 3276621204142

Sauce bolognaise

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sulphur dioxide).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Sulphites

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Concentré de tomates dilué60%No flag
  • Meat9.2%No flag
  • Beef meat4.6%No flag
  • Pork meat4.6%No flag
  • Onion9.2%No flag›
  • Chopped tomato4%No flag
  • Carrot2.3%No flag›
  • Sunflower oil2.1%No flag›
  • Salt0.6%No flag›
  • White wine0.6%No flag›
  • Anhydride sulfureux · E2200.3%Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

  • Sulfite0.3%No flag›
  • Celery0.6%No flag›
  • Sugar0.6%No flag›
  • Amidon e14220.6%No flag
  • Huile dlo!ives vierge extra0.6%No flag
  • Garlic0.6%No flag›
  • Anhydride sulfureux · E2200.3%Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

  • Sulfite0.3%No flag›
  • Spice0.6%No flag›
  • Parsley0.6%No flag›
  • Natural flavouring0.6%No flag
  • Meat6.7%No flag
Show original label text

Concentré de tomates dilué (60%), viandes : bœuf et porc (20%), oignons, tomates concassées (4%), carottes, huile de tournesol, sel, vin blanc (anhydride sulfureux et sulfites), céleris, sucre, amidon E1422, huile dlo!ives vierge extra, ail (anhydride sulfureux et sulfites), épices, persil, arôme naturel. Viande d'origine française.

Alerts

Declared allergens

This product declares Celery, Sulphites.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 4 low · 5 not assessed

5 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

17 items

Your context

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