Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 31 Mar 2026
La Pisa di Riccione piadina
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 31 Mar 2026
Ingredients
- Wheat flour type 056.3%No flag
- Semola rimacinata di grano duro10.9%No flag
- Extra virgin olive oil5.5%No flag
- Malted wheat flour1.5%No flag
Show original label text
Farina di _grano_ tenero tipo 0, acqua, semola rimacinata di _grano_ duro, olio extra vergine di oliva, farina di riso, sale, lievito, farina di _frumento_ maltato. Può contenere soia e senape.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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