Declared allergens
This product declares Sesame, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Rice & quinoa bowl, korean style chili
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Brown basmati rice53.1%No flag
- Cooked tri-color quinoa23.4%No flag
- Mukimame11.7%No flag
- Mixed condiments0.7%No flag
- Rice maltodextrin<0.1%No flag
- White distilled vinegar<0.1%No flag
- Sesame seeds0.2%No flag
- Tamari soy sauceNo flag
- Tamari soy sauceNo flag
- High oleic sunflower oilNo flag
Show original label text
*cooked brown basmati rice, *cooked tri-color quinoa, *shelled edamame, *sweet potato, *onion, *broccoli, *seasoning blend (*cane sugar, *vinegar powder [*rice maltodextrin, *white distilled vinegar), *chili pepper, *sesame seeds, sea salt, *paprika, *rice concentrate, *garlic, *tamari soy sauce powder [*tamari soy sauce (*soybeans, salt), *maltodextrin, salt], *sesame oil), *high oleic sunflower oil.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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