Rich, buttery filling topped with crunchy pecans nestled in a flaky pie crust, pecan

Filling: corn syrup, pecans, eggs, sugar, margarine (canola oil, water, palm and palm kernel oil, salt, monoglycerides, soy lecithin, sodium benzoate [preservative], citric acid, artificial flavor, vitamin a palmitate, vitamin d3), butter (cream, salt), brown sugar, natural flavor, soy lecithin. crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm and soybean and/or canola oil shortening, water, sugar, salt, dextrose, sodium propionate (preservative), l-cysteine hydrochloride.