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  3. Rich & creamy scallop chowder with uncured bacon, scallop
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Meals · 0021130157334

Rich & creamy scallop chowder with uncured bacon, scallop

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Clam broth53.3%—
  • Water27.8%—›
  • Clam base12.8%—
  • Clams6.4%—›
  • Clams3.2%—›
  • Water1.6%—›
  • Corn starch1.6%—›
  • Salt0.5%—›
  • Clam broth0.5%—
  • Sugar0.5%—›
  • Potato flour0.5%—›
  • Natural flavouring0.5%—
  • Onion0.5%—›
  • Cod3.6%—›
  • Clam broth concentrate12.8%—
  • Light cream23.3%—
  • Potatoes11.7%—›
  • Scallops5.8%—›
  • Green bell peppers2.9%—›
  • Onions1.5%—›
  • Fruitwood smoked uncured bacon with no nitrites and nitrates added except for naturally occurring nitrates in sea salt and celery powder0.7%—
  • Pork0.4%—›
  • Water0.2%—›
  • Sea salt<0.1%—›
  • Turbinado sugar<0.1%—
  • Natural flavouring<0.1%—
  • Maple syrup<0.1%—›
  • Contains 2% and less of0.4%—
  • Wheat flour0.4%—›
  • Butter0.2%—›
  • Cream<0.1%—›
  • Salt<0.1%—›
  • Modified corn starch<0.1%—›
  • Parsley<0.1%—›
  • Mixed condiments<0.1%—
  • Spice<0.1%—›
  • Salt—›
  • Garlic—›
  • Onion—›
  • E330—
  • Natural flavouring—
  • Bell pepper—
  • Sea salt<0.1%—›
  • Cultured dextrose—›
  • Spice—›
Show original label text

Clam broth (water, clam base [cooked clams (clams, water, corn starch), salt, clam broth, sugar, potato flour, natural flavor, onion powder, codfish powder], clam broth concentrate), light cream, potatoes, scallops, green bell peppers, onions, fruitwood smoked uncured bacon with no nitrites or nitrates added except for naturally occurring nitrates in sea salt and celery powder (pork, water, sea salt, turbinado sugar, natural flavor, maple syrup), contains 2% or less of: wheat flour, butter (cream, salt), modified corn starch, parsley, seasoning blend (spices, salt, garlic, onion, citric acid, natural flavor, extractives of capsicum), sea salt, organic cultured dextrose and spice.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01POTATOCompoundNot assessed
  2. 02SCALLOP, UNSPECIFIEDCompoundNot assessed
  3. 03GREEN PEPPERCompoundNot assessed
  4. 04ONIONCompoundNot assessed
  5. 05BUTTERCompoundNot assessed
  6. 06HETASTARCHCompoundNot assessed
  7. 07PARSLEYCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09SEA SALTCompoundNot assessed
  10. 10CULTURED DEXTROSECompoundNot assessed
  11. 11SPICECompoundNot assessed

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