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Snacks · 0072030019314

Rich frosted donuts, rich frosted

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Vegetable fat51.4%No flag
  • Palm oil51.4%No flag›
  • Sugar11.3%No flag›
  • Fortified wheat flour11.3%No flag
  • Flour5.6%No flag›
  • Niacin · E3752.8%No flag
  • Reduced iron1.4%No flag›
  • Thiamin mononitrate0.7%No flag›
  • Thiamin0.7%No flag›
  • Riboflavin · E1010.4%No flag
  • B2 · E1010.4%No flag
  • Folic acid0.4%No flag›
  • Water11.3%No flag›
  • Hydrogenated palm kernel oil7.4%No flag›
  • Soya oil3.7%No flag›
  • Cocoa1.8%No flag›
  • Glycerin · E4220.9%No flag
  • Raising agent0.5%No flag
  • E500ii0.2%No flag
  • Sodium acid pyrophosphate · E450i0.1%No flag
  • Sodium aluminum phosphate · E541<0.1%No flag
  • Sodium aluminum sulfate · E521<0.1%No flag
  • Maltodextrin0.2%No flag›
  • Soya flour0.1%No flag›
  • Skimmed milk<0.1%No flag
  • Corn syrup solids<0.1%No flag›
  • Wheat starch<0.1%No flag›
  • SaltNo flag›
  • DextroseNo flag›
  • WheyNo flag›
  • Egg yolksNo flag›
  • Soya lecithinNo flag›
  • ButtermilkNo flag›
  • Tapioca starchNo flag
  • Mono- and diglycerides · E471No flag
  • Polysorbate 60 · E435No flag
  • Natural and artificial flavouringNo flag
  • Xanthan gum · E415No flag
  • Food starch-modifiedNo flag›
  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Wheat germNo flag›
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Nutmeg oilNo flag›
  • Sorbitan tristearate · E492No flag
  • E160aiNo flag
  • ColourNo flag
  • Guar gum · E412No flag
  • Locust bean gum · E410No flag
  • Wheat protein isolateNo flag
  • Whey proteinNo flag›
  • Milk protein concentrateNo flag›
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Vegetable shortening (palm oil), sugar, enriched wheat flour [flour, niacin, reduced iron, thiamin mononitrate (b1), riboflavin (b2), folic acid], water, hydrogenated palm kernel oil, soybean oil, cocoa (processed with alkali), glycerin, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, sodium aluminum sulfate), maltodextrin, soy flour, nonfat milk, corn syrup solids, wheat starch, salt, dextrose, whey, egg yolks, soy lecithin, buttermilk, tapioca starch, mono - and diglycerides, polysorbate 60, natural & artificial flavors, xanthan gum, food starch-modified, potassium sorbate (preservative), wheat germ, cellulose gum, nutmeg oil, sorbitan tristearate, beta carotene (color), guar gum, locust bean gum, wheat protein isolate, whey protein concentrate, milk protein concentrate.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 3 low · 14 not assessed

14 of 20 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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