Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
French toast sticks
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Bread52.9%No flag
- Cultured wheat flour0.4%No flag
- Calcium sulfate · E5160.1%No flag
- Ascorbic acid · E300<0.1%No flag
- Yellow corn flour1.5%No flag
- Contains 2% and less of each of the following0.2%No flag
- E500ii0.2%No flag
- Citric acid · E330<0.1%No flag
- Natural flavouring<0.1%No flag
Show original label text
Bread (flour [wheat flour, malted barley flour], water, sugar, yeast, wheat gluten, salt, soybean oil, cultured wheat flour, vinegar, calcium sulfate, enzymes, soy lecithin, ascorbic acid), water, wheat flour, sugar, soybean oil, yellow corn flour, whey protein concentrate, soy protein isolate, contains 2% or less of each of the following: baking soda, cinnamon, citric acid, dextrose, natural flavor, salt, soy flour, soy lecithin, spice extractives.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
8 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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