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Rich Products CorporationPlant Based Foods And Beverages · 0049800079656

Rich's, Bread, Honey Multigrain

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Calcium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 26 Feb 2026

Ingredients

  • Egg white52.1%No flag
  • Corn starch24%No flag
  • Flour blend12%No flag
  • Amaranth · E1236%No flag
  • Quinoa3%No flag
  • Millet1.5%No flag
  • Sorghum0.7%No flag
  • Teff0.7%No flag
  • Honey6%No flag
  • Tapioca starch3%No flag
  • Palm oil1.5%No flag
  • Flax seed0.7%No flag
  • Millet0.4%No flag
  • Millet seeds0.2%No flag
  • Quinoa<0.1%No flag
  • Rice bran<0.1%No flag
  • Germ<0.1%No flag
  • Contains less than 2% of the following<0.1%No flag
  • Distilled monoglycerides<0.1%No flag
  • YeastNo flag
  • MaltodextrinNo flag
  • SaltNo flag
  • Carbohydrate gumNo flag
  • Raising agentNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Monocalcium phosphate · E341iNo flag
  • Pectin · E440aNo flag
  • Xanthan gum · E415No flag
  • Guar gum · E412No flag
  • Calcium sulfate · E516No flag
  • Ascorbic acid added as a dough conditionerNo flag
  • EnzymeNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Egg whites, cornstarch, whole grain flour blend (amaranth, quinoa, millet, sorghum, teff), honey, tapioca starch, palm oil, flax seed, millet, millet seeds, quinoa, rice bran and germ, contains less than 2% of the following: distilled monoglycerides, yeast, maltodextrin, salt, carbohydrate gum, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), pectin, xanthan gum, guar gum, calcium sulfate, ascorbic acid added as a dough conditioner, enzyme.

Alerts

Declared allergens

This product declares Egg, Gluten.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 16 ingredients yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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