Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Feb 2025
Caramel Sea Salt Blondie Extreme
Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Feb 2025
Ingredients
- Niacin · E3756.1%No flag
- Riboflavin · E1010.8%No flag
- Vegetable fat6.1%No flag
- Palm3%No flag
- Mono- and DIGLYCERIDES · E4710.8%No flag
- Polysorbate 60 · E4350.4%No flag
- To preserve freshness0.4%No flag
- Tbhq · E3190.4%No flag
- Chocolate chunk3%No flag
- Cocoa paste0.8%No flag
- An emulsifier<0.1%No flag
- Artificial flavouring<0.1%No flag
- Natural flavouring<0.1%No flag
- Cream cheese1.5%No flag
- Cream cheese0.8%No flag
- Lactic ferments0.2%No flag
- Carob bean gum · E410<0.1%No flag
- Sweetened condensed milk0.2%No flag
- Condensed milk<0.1%No flag
- Contains less than 2% of the following<0.1%No flag
- Skimmed milk<0.1%No flag
- Natural and artificial flavouringNo flag
- Glycerine · E422No flag
- Pectin · E440aNo flag
- Raising agentNo flag
- Sodium acid pyrophosphate · E450iNo flag
- E500iiNo flag
- Monocalcium phosphate · E341iNo flag
- A milk derivativeNo flag
- E339iiNo flag
- Sorbitan monostearate · E491No flag
- Polysorbate 60 · E435No flag
- Carbohydrate gumNo flag
- Carrageenan · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- To preserve freshnessNo flag
- Potassium sorbate · E202No flag
- Propylene glycol · E490No flag
- Cellulose gum · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- ETHOXYLATED mono- and DIGLYCERIDESNo flag
- Guar gum · E412No flag
- Citric acid · E330No flag
- Polysorbate 80 · E433Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- ColourNo flag
- E160aiNo flag
- Sodium phosphates (E339)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
BROWN SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60, TO PRESERVE FRESHNESS (TBHQ)), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILKFAT, DEXTROSE, SOY LECITHIN (AN EMULSIFIER), SALT, VANILLIN (AN ARTIFICIAL FLAVOR), NATURAL FLAVOR), CREAM CHEESE (MILK, CREAM (FROM MILK), CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, CORN SYRUP, SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: HYDROGENATED COCONUT OIL, PARTIALLY HYDROGENATED PALM KERNEL OIL, SKIM MILK, CREAM (FROM MILK), NATURAL AND ARTIFICIAL FLAVOR, GLYCERINE, SALT, MOLASSES, PECTIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SODIUM CASEINATE (A MILK DERIVATIVE), CELLULOSE GEL, SOY LECITHIN, DISODIUM PHOSPHATE, SORBITAN MONOSTEARATE, SEA SALT, POLYSORBATE 60, CARBOHYDRATE GUM, CARRAGEENAN, MONOGLYCERIDES, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, PROPYLENE GLYCOL), CELLULOSE GUM, POLYGLYCERATE 60 (ETHOXYLATED MONO AND DIGLYCERIDES), GUAR GUM, CITRIC ACID, POLYSORBATE 80, COLORED WITH BETA CAROTENE.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 20 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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