Declared allergens
This product declares Celery, Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 8 Apr 2026
Beef Short Rib Ravioli Swiss Chard, Parmesan & Red Wine
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Celery
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 8 Apr 2026
Ingredients
- Cooked beef short rib52.1%No flag
- Natural juices25%No flag
- Swiss cheese12%No flag
- Parmigiano reggiano6%No flag
- Cow's milk3%No flag
- Lactic ferments1.5%No flag
- Red wine1.5%No flag
- Tapioca starch0.2%No flag
- Beef broth<0.1%No flag
- Beef broth<0.1%No flag
- Natural flavouringNo flag
- Tomato concentrateNo flag
- Durum wheat flourNo flag
- Semolina flourNo flag
Show original label text
Cooked beef short rib (beef, natural juices), water, Swiss cheese, Parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), olive oil, red wine, garlic, onion, tapioca starch, carrots, dehydrated potato, beef broth concentrate (beef stock, salt, yeast, cane sugar, beef fat, malt extract, potato flour, natural flavor), celery, salt, tomato paste, thyme, black pepper, rosemary, bay leaf, nutmeg, water, durum flour, semolina flour, pasteurized egg
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- BAY LEAFCritical concern
13 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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