# Rising crust pepperoni pizza

URL: https://app.greenveil.ai/product/rising-crust-pepperoni-pizza-0741643038189
Barcode: 0741643038189
Category: Meals

> Rising crust pepperoni pizza (Meals). Greenveil's read: consider avoiding (food-health band "critical"). Contains 3 declared allergens. 3 additives of concern. Assessed from 6 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 3
- Declared allergens: 3

## Ingredients

- Crust (51.25%)
- Water (24.375%)
- Soya oil (12.1875%)
- Dextrose (6.09375%)
- Yeast (3.046875%)
- Salt (0.635%)
- Cornmeal (0.635%)
- E500ii (0.635%)
- E541 (0.5709374999999923%)
- E920 (0.2854687499999926%)
- Sauce (0.1427343749999963%)
- Tomato concentrate (0.0713671875000017%)
- Salt (0.03568359375000085%)
- Sugar (0.01784179687500398%)
- Spice (0.00892089843750199%)
- Dextrose (0.0044604492187545475%)
- Hydrolysed soy protein (0.0022302246093772737%)
- Garlic extract (0.0011151123046886369%)
- Soya oil (0.0005575561523443184%)
- Canola oil (0.0002787780761721592%)
- Extra virgin olive oil (0.0001393890380825269%)
- Low moisture (0.00006969451904126345%)
- Part skim mozzarella cheese (0.000034847259520631724%)
- Lactic ferments (0.000017423629756763148%)
- Salt (0.000008711814878381574%)
- Enzyme (0.000004355907435638073%)
- E460ii (0.0000021779537178190367%)
- Pepperoni (0.0000010889768589095183%)
- Beef (5.444884294547592e-7%)
- Salt (2.722442147273796e-7%)
- Water (1.3612211091640347e-7%)
- Dextrose (6.806105545820174e-8%)
- Spice (3.403052772910087e-8%)
- Lactic acid starter culture (1.7015267417264113e-8%)
- E160c (8.507633708632056e-9%)
- Garlic (4.253820407029707e-9%)
- E250 (2.1269102035148535e-9%) - rating band high
- E320 (1.0634551017574267e-9%) - rating band moderate
- E321 (5.317275508787134e-10%) - rating band moderate
- E330 (5.317275508787134e-10%)

_Assessed by Greenveil._