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- Millets55%—›
- Pulses Blend Flour45%—
- Jowar Sorghum22.5%—
- Chickpeas11.3%—›
- Quinoa5.6%—
- Wholemeal oat2.8%—
- Finger millet1.4%—
- Soya0.7%—›
- Urad0.7%—
- Rice Bran Oil—›
- Soy Protein—›
- Dietary Fiber—
- Sugar—›
- Ajwain Powder—
- Black Pepper—›
- Rock Salt—›
- Fenugreek—›
- Mixed Spices—
- % Herbs—
- Chili pepper—›
- Oregano—›
- Garlic—›
- Tamarind—›
- Onion—›
- Soy sauce—›
- Acidity Regulator—
- E330—
- Anti-Caking Agent—
- 551—
- Contains permitted natural colour—
- E150a—
- Flavouring—
- Flavouring—
- Natural flavouring—
- Nature identical flavouring—
- Substances—
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Millets & Pulses Blend Flour (55%) (Jowar Sorghum, Chickpeas, Quinoa, Whole Grain Oats, Ragi, Soy,Urad), Rice Bran Oil, Soy Protein Concentrate, Dietary Fiber, Sugar, Ajwain Powder, Black Pepper, Rock Salt, Fenugreek Powder, Mixed Spices & % Herbs (Chilli, Oregano), Garlic Powder, Tamarind Powder, Onion Powder, Soya Sauce Powder, Acidity Regulator (E330), Anti-Caking Agent (551). CONTAINS PERMITTED NATURAL COLOUR (E150a) AND ADDED FLAVOURS (NATURAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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