Toasted Chips original by RITZ · Greenveil
Saving recent analysis Products Toasted Chips original Toasted Chips original Greenveil's read: consider avoiding.
Food health Critical
Chemical concern Not assessed Ingredients· 9 Evidence· 0 Regulatory· 0 Alternatives· 0
Flour 55.6% — › Wheat Flour 28.7% — E375 13.4% — Reduced Iron 6.7% — Thiamin mononitrate 3.4% — E101
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Ingredient content
Normalized label parsed
9 items
1.7%
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Folic Acid 1.7% — Soya oil 22.2% — › Canola Oil 11.1% — › Corn starch 5.6% — › Sugar 2.8% — › High Fructose Corn Syrup 1.4% — › Potato Starch 0.7% —
Raising agent 0.3% — E341 0.2% ⚠ LowE500ii 0.2% — Salt 0.3% — › Show original label text Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Canola Oil, Cornstarch, Sugar, High Fructose Corn Syrup, Potato Starch, Leavening (Calcium Phosphate, Baking Soda), Salt
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Calcium phosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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