Declared allergens
This product declares Dairy, Tree nuts.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Pesto à la Genovese
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Tree nuts
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cashew nuts15%No flag
- Fromage Parmigiano Reggiano1%No flag
- Acide lactique · E2700.5%No flag
Show original label text
Huile de tournesol, basilic 38%, _noix de cajou_ 15%, sel, fromage _Parmigiano Reggiano_ 1% (_lait_), ail, acidifiant : acide lactique
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Sunflower OilLow concern
- GarlicLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
7 items
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