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River roadMeals · 0043489720007

Red Hots A Chicken Meat & Pork Product, Red Hots

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 3 May 2025

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Chicken53.1%No flag›
  • Water23.4%No flag›
  • Pork11.7%No flag›
  • And Up To 2% Of The Following5.9%No flag
  • Dextrose5.9%No flag›
  • Salt2.9%No flag›
  • Isolated Oat Products1.5%No flag
  • Spice0.7%No flag›
  • Sodium Phosphate · E3390.4%No flag
  • Hydrolysed corn protein0.2%No flag
  • Sodium Acetate · E262i<0.1%No flag
  • Flavouring<0.1%No flag
  • Garlic flavouring<0.1%No flag
  • Onion flavouring<0.1%No flag
  • Spice<0.1%No flag›
  • Sodium Ascorbate · E301<0.1%No flag
  • Citric Acid · E330No flag
  • Sodium CitrateNo flag›
  • Sodium Nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Show original label text

Mechanically Separated Chicken, Water, Pork, And Up To 2% Of The Following: Dextrose, Salt, Isolated Oat Products, Spice, Sodium Phosphate, Hydrolyzed Corn Protein, Sodium Acetate, Flavoring (Garlic And Onion Powder), Spice Extractives, Sodium Ascorbate, Citric Acid, Sodium Citrate, Sodium Nitrite.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 3 not assessed

3 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

16 items

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