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Délice végétal au lait d avoine à la pêche
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium phosphates).
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 14 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Oat base50%No flag
- Farine d'avoine hydrolysée25%No flag
- Préparation de fruits25%No flag
- Natural flavouring0.8%No flag
- Pectine · E440a0.4%No flag
- Concentrated lemon juice0.4%No flag
- Amidon de tapioca12.5%No flag
- Broad bean protein6.3%No flag
- Phosphate de calcium · E3410.8%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- BI2 et D20.2%No flag
- GARDER AU RE Cultures bactériennes<0.1%No flag
- Ingredients<0.1%No flag
- Oat base<0.1%No flag
- Fruit preparation<0.1%No flag
- PeachesNo flag
- Faba bean profeinNo flag
- Vitamins A B12 and D2No flag
- Bacterial culturesNo flag
- LAITERIE CHALR QUEBEC SP r 1800 363.009 IVERABALCOM Vitamine B12No flag
- Vitamin B12 0‚7 *5% et molns c'est peuNo flag
- Et plus c'est beaucoup *5% or less is a littleNo flag
- Or more is a lot 00No flag
Show original label text
Base d'avoine (eau, farine d'avoine hydrolysée), Préparation de fruits (sucre de canne, eau, pêches, amidon de riz, arôme naturel, pectine, jus de citron concentré), Amidon de tapioca, Protéines de fèves, Protéines de pois, Sucre de canne, Phosphate de calcium, Vitamines A, BI2 et D2, GARDER AU RE Cultures bactériennes. Ingredients: Oat base (water, hydrolyzed oat flour), Fruit preparation (cane sugar, water, peaches, rice starch, natural flavour, pectin, lemon juice concentrate), Tapioca starch, Faba bean profein, Pea protein, Cane sugar, Calcium phosphate, Vitamins A B12 and D2, Bacterial cultures. LAITERIE CHALR QUEBEC SP r 1800 363.009 IVERABALCOM Vitamine B12/Vitamin B12 0,7 *5% ou molns c'est peu, 15% ou plus c'est beaucoup *5% or less is a little, 15% or more is a lot 00
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Pea ProteinLow concern
- Cane SugarLow concern
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
24 items
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