Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Collerettes farcies boeuf à la provençale
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pâte aux oeufs70%No flag
- Filling10%No flag
- Viande de boeuf cuite VBF10%No flag
- BreadcrumbsNo flag
- Tomato concentrateNo flag
- Whey powderNo flag
- Potato flakesNo flag
- FlavouringNo flag
- Wheat fiberNo flag
- Mixed spicesNo flag
Show original label text
Pâte aux oeufs 70% : semoule de _blé_ dur, _oeufs_ 20%. Farce 30% : viande de boeuf cuite VBF 33%, chapelure (farine de _blé_, sel, levure), semoule de _blé_ dur, huile de tournesol, concentré de tomate 4.5%, carottes, poudre de lactosérum, flocons de pomme de terre, huile d'olive 2%, sel, arômes, fibres de _blé_, mélange d'aromates 0.9%, basilic 0.5%, ail.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Olive OilHigh concern
- SaltModerate concern
- Sunflower OilLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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