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Greenveil's read: consider avoiding.
Wheat flour tortilla (whole wheat flour, water, palm fruit oil, cultured wheat flour, wheat gluten, cane sugar, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), guar gum, inactive dry yeast, citric acid), cheddar jack cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto, cornstarch), button mushrooms, corn, shiitake mushrooms, onions, extra virgin olive oil, epazote, salt, black pepper
Food health
Per-ingredient concern · chemical identity, not food safety
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