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Sandwiches · 0815867025161

Roasted red pepper italian style pinwheel snack, roasted red pepper italian style

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 23 Apr 2020

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Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Butylated hydroxytoluene (BHT)Moderate concernAntioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Roasted pepper pinwheels66.7%No flag
  • Roasted pepper lavash34.2%No flag
  • Wheat flour17.2%No flag›
  • Wheat flour8.5%No flag›
  • Barley malt flour4.2%No flag›
  • Niacin · E3752.1%No flag
  • Iron1.1%No flag›
  • Thiamin mononitrate0.5%No flag›
  • Riboflavin · E1010.3%No flag
  • Folic acid0.3%No flag›
  • Red bell pepper16.2%No flag›
  • Canola oil8.1%No flag›
  • Sea salt0.3%No flag›
  • Cultured wheat0.3%No flag
  • Oat fibre0.3%No flag
  • Provolone cheese0.3%No flag
  • Pasteurised milk0.1%No flag
  • Lactic ferments<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Red bell peppers0.3%No flag›
  • Bell peppers0.1%No flag
  • Water<0.1%No flag›
  • Salt<0.1%No flag›
  • Citric acid · E330<0.1%No flag
  • Spinach0.3%No flag›
  • Spring mix0.3%No flag
  • Ingredients may vary by season0.1%No flag
  • May contain<0.1%No flag
  • Lolla rosa<0.1%No flag
  • Red leaf<0.1%No flag
  • Red oak<0.1%No flag
  • RadicchioNo flag›
  • Bulls bloodNo flag
  • Red chardNo flag
  • Green oakNo flag
  • Green leafNo flag
  • Tango mizunaNo flag
  • TatsoiNo flag
  • Green chardNo flag
  • Gold chardNo flag
  • Combo mix spinachNo flag
  • FriseeNo flag
  • RocketNo flag
  • Salami0.3%No flag
  • Pork0.1%No flag›
  • Salt<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Contains 2% and less of beef<0.1%No flag
  • FlavouringNo flag
  • Lactic acid starter cultureNo flag
  • Natural smoke flavouringNo flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • SpiceNo flag›
  • Vitamin cNo flag›
  • Sodium ascorbate · E301No flag
  • Bha · E3200.3%Moderate

    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

  • Bht · E3210.3%Moderate

    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

  • Citric acid · E3300.3%No flag
  • Wildflower honey ham0.3%No flag
  • Ham with0.1%No flag
  • Water0.1%No flag›
  • Honey<0.1%No flag›
  • Sugar<0.1%No flag›
  • Salt<0.1%No flag›
  • Sodium phosphate · E339No flag
  • Sodium erythorbate · E316No flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Pepperoni0.3%No flag
  • Pork0.1%No flag›
  • Beef<0.1%No flag›
  • Salt<0.1%No flag›
  • Contains 2% and less of corn syrup<0.1%No flag
  • DextroseNo flag›
  • FlavouringNo flag
  • Lactic acid starter cultureNo flag
  • Oleoresin of paprika · E160cNo flag
  • PaprikaNo flag›
  • Sodium erythorbate · E316No flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • SpiceNo flag›
  • Rocket0.3%No flag
  • Cream cheese0.3%No flag
  • Pasteurized milk and cream0.1%No flag
  • Salt<0.1%No flag›
  • Carob bean gum · E410<0.1%No flag
  • Lactic ferments<0.1%No flag
  • Italian seasoning3.8%No flag
  • Spice3.8%No flag›
  • Apple16.7%No flag›
  • Baby carrots16.7%No flag
Show original label text

Roasted pepper pinwheels (roasted pepper lavash [enriched unbleached wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], roasted red pepper puree, canola oil, sea salt, cultured wheat, oat fiber], provolone cheese [pasteurized milk, cheese cultures, salt, enzymes], roasted red bell peppers [bell peppers, water, salt, citric acid], spinach, spring mix [ingredients may vary by season. may contain: lolla rosa, red leaf, red oak, radicchio, bulls blood, red chard, green oak, green leaf, tango mizuna, tatsoi, green chard, gold chard, combo mix spinach, frisee, arugula], salami [pork, salt, dextrose, contains 2% or less of beef, flavorings, lactic acid starter culture, natural smoke flavor, sodium nitrite, spice, vitamin c [sodium ascorbate], bha, bht, citric acid], wildflower honey ham [ham cured with: water, honey, sugar, salt, sodium phosphate, sodium erythorbate, sodium nitrite], pepperoni [pork, beef, salt, contains 2% or less of corn syrup, dextrose, flavorings, lactic acid starter culture, oleoresin of paprika, paprika, sodium erythorbate, sodium nitrite, spices], arugula, cream cheese [pasteurized milk and cream, salt, carob bean gum, cheese culture], italian seasoning [spices]), apple slices, baby carrots.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

Per-ingredient concern · chemical identity, not food safety

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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