Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Roasted red pepper & onion dip & spread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cream cheese53.8%No flag
- Pasteurized milk and cream27.9%No flag
- Lactic ferments13%No flag
- Carob bean gum · E41012.6%No flag
- Tomato concentrate5.4%No flag
- Red wine vinegar5.4%No flag
- Crushed tomatoes3.5%No flag
- Citric acid · E3301.8%No flag
- Goat cheese1.8%No flag
- Pasteurised goat milk0.9%No flag
- Bacterial culture0.2%No flag
- Vegetarian rennet0.2%No flag
- Dehydrated onion0.9%No flag
- Xanthan gum · E415<0.1%No flag
Show original label text
Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), red bell peppers, sugar, tomato paste, red wine vinegar, crushed tomatoes (tomatoes, citric acid), goat cheese (pasteurized goat milk, salt, bacterial culture, vegetable rennet), dehydrated onion, jalapeno peppers, salt, dehydrated garlic, xanthan gum, black pepper.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
13 items
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