Skip to content
Saving recent analysis
Pane a fette al grano duro
RobertoPlant Based Foods And Beverages · 8003490038005

Pane a fette al grano duro

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 3 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Pane alla semola di grano duro con olio di oliva2.5%No flag
  • Ingredienti semola rimacinata di grano duro57%No flag
  • Water20.3%No flag›
  • Wheat flour type 010.1%No flag
  • Olive oil2.5%No flag›
  • Yeast3.8%No flag›
  • Dextrose1.9%No flag›
  • Salt1%No flag›
  • Malted wheat flour0.5%No flag
  • Con alcol etilico · E15100.5%No flag
Show original label text

Pane alla semola di grano duro con olio di oliva (2,5%)-Ingredienti semola rimacinata di grano duro (57%), acqua, farina di grano tenero di tipo "0", olio di oliva (2,5%), lievito, destrosio, sale, farina di frumento maltato. Trattato con alcol etilico. Può contenere tracce di arachidi, semi di sesamo e soia.

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 3 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 2 moderate · 1 low · 1 not assessed

1 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

10 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.