Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Lasagne frais épinards et ricotta
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Pâtes aux œufs cuites20%No flag
- Œuf entier pasteurisé10%No flag
- D'élevage au sol10%No flag
- Grana Padano7%No flag
- Ricotta2.8%No flag
- Iodised saltNo flag
Show original label text
Lait, pâtes aux œufs cuites 20 %, (semoule de blé dur, œuf entier pasteurisé et salé 18 % [d'élevage au sol]), épinards 12 %, Grana Padano (fromage) 7 %, farine de blé, huile de tournesol, ricotta (fromage) 3 %, sel de cuisine iodé, épices.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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