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  3. Four Seasons Pie
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Rocky Mountain Pies·Snacks · 0815360011531

Four Seasons Pie

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Flour52.4%—›
  • Flour26.6%—›
  • E37512.9%—
  • Reduced iron6.4%—›
  • Thiamin mononitrate3.2%—›
  • E1011.6%—
  • Folic acid1.6%—›
  • Water23.8%—›
  • Partially hydrogenated palm oil11.9%—
  • Apple6%—›
  • Cherry3%—›
  • Sugar1.5%—›
  • Peaches0.7%—›
  • Blackberry0.4%—›
  • High fructose corn syrup0.2%—›
  • Corn syrup<0.1%—›
  • Food starch-modified<0.1%—›
  • Contains less than 2% of<0.1%—
  • Salt<0.1%—›
  • Dextrose<0.1%—›
  • Natural and artificial flavouring—
  • E410—
  • E466⚠ Low
  • E406—
  • E200—
  • Spice—›
  • Apple cider vinegar—›
  • E282⚠ Low
Show original label text

Enriched flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, partially hydrogenated palm oil, apples, cherries, sugar, peaches, blackberries, high fructose corn syrup, corn syrup, food starch-modified, contains less than 2% of: salt, dextrose, natural and artificial flavors, carob bean gum, cellulose gum, agar, sorbic acid, spices, apple cider vinegar, calcium propionate.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03APPLECompoundNot assessed
  4. 04CHERRYCompoundNot assessed
  5. 05SUGARCompoundNot assessed
  6. 06PEACHCompoundNot assessed
  7. 07BLACKBERRYCompoundNot assessed
  8. 08High Fructose Corn SyrupCompoundNot assessed
  9. 09FRUCTOSECompoundNot assessed
  10. 10CORN SYRUPCompoundNot assessed
  11. 11Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  12. 12Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  13. 13GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  14. 14GLUCOSECompoundNot assessed
  15. 15DEXTROSECompoundNot assessed
  16. 16SPICECompoundNot assessed
  17. 17APPLE CIDER VINEGARCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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