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- Wheat flour50%—›
- Farine de blé complet T15022%—
- Sunflower oil11%—›
- Baker S yeast8.5%—
- Barley malt extract4.3%—
- Salt0.8%—›
- Antioxidant0.8%—
- Vitamin E0.4%—›
- Flour treatment agent0.4%—
- E3000.8%—
- Wheat flour2%—›
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Farine de blé (gluten), farine de blé complet T150 (22%), huile de tournesol, levure boulangère, extrait de malt d'orge, sel, antioxydant: vitamine E. Agent de traitement de la farine: acide ascorbique. Peut contenir des traces de sésame, de soja, d'œufs et de produits laitiers. Farines de blé : France
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Per-ingredient concern · chemical identity, not food safety
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