Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 26 May 2025
rojos 5 layers dip
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 26 May 2025
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- R 26 servings per container tomato juice25%No flag
- Sour serving size 2 tbsp12.5%No flag
- R cream1.6%No flag
- Sour cream1.6%No flag
- Anaheim0.8%No flag
- Green bell0.8%No flag
- Cheddar cheese 53.1%No flag
- Cultured pasteurized milk1.6%No flag
- Amount per serving r calories 35 % daily value* natamycin0.2%No flag
- Natural mold total fat 2g 3% inhibitor0.2%No flag
- Tomato concentrate1.6%No flag
- Contains 2% and less0.4%No flag
- Saturated fat 1g trans fat 0g green chiles0.2%No flag
- Green r cholesterol 5mg 2% chiles0.2%No flag
- Distilled sodium 140mg %9 vinegarNo flag
- Modified corn total carbohydrate 3g 1% starchNo flag
- Garlic dietary fiber 1g total sugars 1g and onion powderNo flag
- Carrot fiberNo flag
- R gumsNo flag
- Xanthan · E415No flag
- Includes og added sugars 0% locust beanNo flag
- Gelatin · E428No flag
- E452viNo flag
- Carrageenan · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Calcium 0% | sulfateNo flag
- Citric acid · E330No flag
- | ascorbic acid · E300No flag
- Calcium 0% chlorideNo flag
- Lactic acid · E270No flag
- Natural 2% | flavorsNo flag
- Sodium benzoate · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium sorbate · E202No flag
- PreservativeNo flag
- Protein 1g vitamin d omcg calcium 30mg iron omg rNo flag
- R potassium 100mg the % daily valueNo flag
- Tells you how much a nutrient in a serving of food contributes to a daily dietNo flag
- 2‚000 calories a day is used for general nutrition adviceNo flag
- R simply fresh foodsNo flag
- IncNo flag
- Buena parkNo flag
- Ca 90620 recipes and use ideas at www.rojossalsa.com rNo flag
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
cooked tomatões (tomatoes, ?), r 26 servings per container tomato juice), sour serving size 2 tbsp (30g) peppers (jalapeño, r cream (cultured cream), anaheim, green bell), cheddar cheese 5(cultured pasteurized milk, salt, enzymes, annatto color, amount per serving r calories 35 % daily value* natamycin [natural mold total fat 2g 3% inhibitor]), tomato paste, onions, avocado, 5% contains 2% or less: saturated fat 1g trans fat 0g green chiles (green r cholesterol 5mg 2% chiles, water), cilantro, salt, spices, distilled sodium 140mg %9 vinegar, modified corn total carbohydrate 3g 1% starch, paprika, garlic dietary fiber 1g total sugars 1g and onion powder, 4% carrot fiber, water, r gums (xanthan, guar, includes og added sugars 0% locust bean), whey, gelatin (beef), sodium tripolyphosphate, carrageenan, calcium 0% | sulfate, citric acid, 2% | ascorbic acid, calcium 0% chloride, lard, lactic acid, sugar, natural 2% | flavors, sodium benzoate and potassium sorbate (maintains freshness). contains: milk and soy. protein 1g vitamin d omcg calcium 30mg iron omg r. r potassium 100mg the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. r simply fresh foods, inc. buena park, ca 90620 recipes & use ideas at www.rojossalsa.com r.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Coriander LeafLow concern
7 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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