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Croque Monsieur Poulet Supérieur Emmental Gratiné
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium nitrite).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 17 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Ingnidients54.2%No flag
- Pain de mie41.5%No flag
- Levurs3.5%No flag
- Emulsifier1.6%No flag
- E4711.6%No flag
- Whey powder1.3%No flag
- Colour1.1%No flag
- E160a1.1%No flag
- Flour treatment agent0.9%No flag
- 3000.9%No flag
- Sauce type bechamel réhydratée0.8%No flag
- 900.5%No flag
- Amidon modifié de porime de terre<0.1%No flag
- Beurre en poudrs<0.1%No flag
- Lalt écrémé en poudre<0.1%No flag
- Seil arómes naturels<0.1%No flag
- Palvre<0.1%No flag
- Blanc de poulet cuit de qualté supérieure traité en salalson0.7%No flag
- Seu0.1%No flag
- E331<0.1%No flag
- Gélifant<0.1%No flag
- E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Antioxidant<0.1%No flag
- E316<0.1%No flag
- Ardmes<0.1%No flag
- Preservative<0.1%No flag
- E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Emmental 90.6%No flag
- Produit élaboré à partir de poulet0.5%No flag
Show original label text
Ingnidients : pain de mie 38,5% (farine de blé, eau, huile de colza, sucre, levurs. sel, gluten de blé, emulsifiant : E471, poudre de lactosérum, colorant : E160a, agent de traitement de la farine: 300), sauce type bechamel réhydratée 30,5% (90, lactoserum, farine de blé, amidon modifié de porime de terre, beurre en poudrs, lalt écrémé en poudre, seil arómes naturels, palvre, muscade), blanc de poulet cuit de qualté supérieure traité en salalson 21,5% (blanc de poulet 19%, seu, sel, sirop de glucose, acidifiant: E331, gélifant: E407, antioxydant : E316, ardmes, conservateur : E250), emmental 9,5% Traces eventuelles d'œuf. Produit élaboré à partir de poulet origine UE
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
1 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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