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Sandwich thon oeuf mayonnaise allégée
Roland MonterratSandwiches · 3323790322075

Sandwich thon oeuf mayonnaise allégée

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Potassium metabisulphite).

Food health
High
Chemical concern
Not assessed

Allergens

  • Egg
  • Fish
  • Gluten
  • Mustard

Declared on pack via Open Food Facts · updated 25 Mar 2026

Ingredients

  • Pain de mie au son de blé62%No flag
  • Wheat flour36.9%No flag
  • Water13.7%No flag
  • Wheat bran2.3%No flag
  • Colza oil1.2%No flag
  • Yeast1.2%No flag
  • Dextrose1.2%No flag
  • Salt0.6%No flag
  • Wheat gluten0.6%No flag
  • Preservative0.6%No flag
  • E2820.6%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Broad bean flour0.6%No flag
  • Emulsifier0.6%No flag
  • E4710.6%No flag
  • Flour treatment agent2.9%No flag
  • E3002.9%No flag
  • Tuna in brine15%No flag
  • Reduced fat mayonnaise14%No flag
  • Water7%No flag
  • Colza oil3.9%No flag
  • Alcohol vinegar1.6%No flag
  • Egg yolk0.8%No flag
  • Modified starch0.4%No flag
  • Sugar0.2%No flag
  • Dijon mustard<0.1%No flag
  • Water<0.1%No flag
  • Mustard seed<0.1%No flag
  • Alcohol vinegar<0.1%No flag
  • SaltNo flag
  • AntioxidantNo flag
  • E224Moderate

    Sulphite; asthma/allergic-type reactions.

  • AcidNo flag
  • E330No flag
  • Salt<0.1%No flag
  • Thickener<0.1%No flag
  • E415<0.1%No flag
  • Acid<0.1%No flag
  • E330<0.1%No flag
  • PreservativeNo flag
  • E202No flag
  • ColourNo flag
  • E161bNo flag
  • E160cNo flag
  • Hard boiled egg9%No flag
  • Egg6.8%No flag
  • Acid2.3%No flag
  • E3302.3%No flag
Show original label text

Pain de mie au son de _blé_ 62 % (farine de _blé_, eau, son de _blé_ 2,3 %, huile de colza, levure, dextrose, sel, _gluten_ de _blé_, conservateur : E282, farine de fève, émulsifiant : E471 , agent de traitement de la farine : E300) - _thon_ au naturel 15 % · mayonnaise allégée en matières grasses* (eau, huile de colza 3,9 %, vinaigre d'alcool, jaune d'_œuf_, amidon modifié, sucre, _moutarde_ de Dijon [eau, graines de _moutarde_, vinaigre d 'alcool, sel, antioxydant: E224, acidifiant : E330], sel, épaississant: E415, acidifiant : E330, conservateur : E202, colorants : E161b-E160c) - _œufs_ durs 9 % (_œufs_, acidifiant : E330).

Alerts

Declared allergens

This product declares Egg, Fish, Gluten, Mustard.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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