Declared allergens
This product declares Fish, Gluten, Molluscs.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Plateau tartares (saumon / saumon St Jacques)
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Gluten
- Molluscs
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Saumon Atlantique salmo salar élevé en Norvège83%No flag
- Wheat dextrose1.2%No flag
- Lemon juice from concentrate1.1%No flag
- Acétate de sodium · E262i1%No flag
- Shallot0.7%No flag
- Poivre de Sichuan0.6%No flag
- Chives0.3%No flag
- Pepper extract0.3%No flag
Show original label text
_Saumon_ Atlantique salmo salar élevé en Norvège 83%, noix de _St Jacques_* 6%, huile de colza, sel, dextrose de _blé_, jus de citron à base de concentré, acidifiant : acétate de sodium, eau, échalote, poivre de Sichuan, ciboulette, extrait de poivre.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
12 items
Your context
Recent scans
See allProducts you open appear here on this device.