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- Wheat flour51.3%—›
- Wheat flour32.9%—›
- Antioxidant18.4%—
- E30018.4%—
- Butter26.5%—›
- Cream26.5%—›
- Sugar10%—›
- Ovo líquido pasteurizado6.1%—
- Egg3.1%—›
- Preservative1.5%—
- E2021.5%—
- Acidifcante1.5%—
- E3301.5%—
- Salt0.4%—›
- Ferment0.4%—
- Raising agent0.4%—
- E450i0.2%—
- E500i0.2%—
- Anti caking agent0.4%—
- E1700.4%—
- Corn starch0.4%—›
- Decoração4.3%—
- Sugar4.3%—›
- Diphosphates (E450)⚠ Low
Show original label text
Farinha de _trigo_ [farinha de _trigo_, antioxidante (E300)], _manteiga_ (26,5%), [nata pasteurizada (_leite_)], açúcar, _ovo_ líquido pasteurizado [_ovo_, conservante (E202), acidifcante (E330)], sal, fermento (levedantes (E450i, E500ii)], antiaglomerante (E170) e amido de milho]. Decoração: açúcar.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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