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  3. Escargots belle grosseur Bourgogne
Escargots belle grosseur Bourgogne
Romanzini·Meats And Their Products · 3043030517107

Escargots belle grosseur Bourgogne

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Chairs escargots cultes50%—
  • M-QLlU&A.yg HellX Inqr4#içntç Europe de l'Est50%—
  • Farce beurre45%—
  • Iai45%—
  • Parsley2.5%—›
  • Ail selspolvre Préparation Enlever l'emballage plastique et disposer les escargots dans un allant au four Cuire à four chaud1.3%—
  • 180C1.3%—›
  • Environ 10mn Attendre que la farce commence b frémr avant de servjr1.3%—
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Chairs escargots cultes (m-QLlU&A.yg HellX Inqr4#içntç Europe de l'Est) minimum 45% Farce beurre (IAI) 40%. persil. ail selspolvre Préparation Enlever l'emballage plastique et disposer les escargots dans un allant au four Cuire à four chaud (180 C) environ 10mn Attendre que la farce commence b frémr avant de servjr

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01PARSLEYCompoundNot assessed

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