Skip to content
Saving recent analysis
Prosciutto cotto italiano
Rosa dell'AngeloMeats And Their Products · 8019440003825

Prosciutto cotto italiano

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium nitrite).

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 21 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cuisse de porc itrlien92.8%No flag
  • Salt0.9%No flag›
  • Bromes nrturels0.9%No flag
  • Rntioxyornt0.9%No flag
  • L-rscorbrte0.9%No flag
  • Conservrteur0.9%No flag
  • Nitrite de sodium · E2500.5%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Zutrten0.5%No flag
  • Itrlienische schlieineschenkel0.9%No flag
  • Srlz0.9%No flag
  • NRTljRLlCHE NRTRlUMflSCORBflT0.9%No flag
  • Konservierungsstoff0.9%No flag
  • Nrtriumntrit0.4%No flag
  • Verphkt onoer beschermende rtmosfeer0.2%No flag
  • Conditionnée sous unter schutzrtmosphïre verprckt0.1%No flag
  • Www.rosaangelo.it SAGEF SRI Vik0.1%No flag
Show original label text

CUISSE DE PORC ITRLIEN, SEL, BROMES NRTURELS, RNTIOXYORNT: L-RSCORBRTE, CONSERVRTEUR: NITRITE DE SODIUM. ZUTRTEN: ITRLIENISCHE SCHLIEINESCHENKEL, SRLZ, NRTljRLlCHE NRTRlUMflSCORBflT, KONSERVIERUNGSSTOFF: NRTRIUMNTRIT. VERPHKT ONOER BESCHERMENDE RTMOSFEER/CONDITIONNÉE SOUS UNTER SCHUTZRTMOSPHÏRE VERPRCKT. www.rosaangelo.it SAGEF SRI Vik

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

  • SaltModerate concern

1 moderate

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

9 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.